Restaurant #LaRemise 

A wave of brandnew concepts brought to the Chamonix Valley with

Dry-aged beef meat, Bowl-food for After Ski, Gastronomic menu and high-end Take away 

Enjoy the visit!

 

 

LA REMISE LIVE BLOG

Take Away


 Take away the homemade products of La Remise

Planning to host a special lunch or dinner at home?

Looking for the perfect gift for foodies?

La Remise is offering a delicious and refined selection of high end products to take away and enjoy at home.
Our selection is inspired by our gastronomic menu and few products will then be available to take away on the day without pre-ordering. However we strongly advise to place your order 24hrs in advance to avoid any disapointments. 

 

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Our selection changes along the seasons:

 

Homemade Foie Gras.............................................45 euros for 500gr

Red label smoked 6 sliced salmon.............................6,50 euros per 100gr

Whole steamed lobster...........................35 euros each

Served with lemon and fresh herbs, 48 hours notice required

 

La Remise loaf of bread. cereals or white..........................5 euros each

Cheese platter from the region..............30 euros for 6 persons

Served with dry fruits compoté, cellery, grapes and fresh baked bread

 

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Morgane & John look foward to welcoming you at La Remise

Weekly closing days : Sunday night, Monday & Tuesday.

Exeptionnal closing days :

WEDNESDAY 5TH OCTOBER

FRIDAY 28TH OCTOBER DINNER

SATURDAY 29TH OCTOBER

SUNDAY 30TH OCTOBER LUNCH

 

Annual closing period from Sunday 13th November evneing until Friday 2nd December included 

 

-  Hours -

Lunch from 12.00 to 14.00

Dinner from 19.00 to 21.00

Make a reservation  +33 (0)4 50 34 06 96

 

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